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Bloody Mary

Bloody Mary
200 ml.
Vodka 60 ml. Tomato juice 150ml. Salt Pepper hot tomato sauce lemon juice a slice of lemon
a Highball glass, mix 60 ml of vodka, 120 ml of tomato juice, 10 ml of lemon juice, add spices and sauce: salt, pepper, Tobasco, Worcestershire. The cocktail is decorated with a slice of lemon
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