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Veal cheeks in porto sauce

Veal cheeks in porto sauce
340 g
veal cheeks 200 gr. creamy pepper sauce mashed potatoes jalapeno pepper slices
Veal cheeks with mashed potatoes: tender, oven-baked veal cheeks, grilled and served on a pillow of mashed potatoes with slices of jalapeno pepper. The cooking time is 12 minutes.
990 ₽

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